Cakes are the most highlighting things during a celebration. There is no such function or party being celebrated without the presence of a cake. This is one of the food items that are liked by all the people equally. You can also serve cakes as desserts during the parties and it would be more appreciated. Chocolates are one of the favorites of children and chocolate cakes are always wanted by the kids and the youngsters. If you are looking for a better Chocolate Baking Classes in Chennai, you can join in Happiereturns. Then you can make the cake for your loved ones through your own preparation of a cake at home.
Raw materials:
This recipe will help you to make a chocolate cake with jam and cream by replacing the chocolate icing. The main ingredients required for the recipe include butter, free-range eggs, caster sugar, self-raising flour, baking powder, cocoa powder and then little milk. If you have kids in your home, you can also try icing the cake with the help of dark chocolate, icing sugar, softened butter. These things can be easily obtained from any of the stores.
The preparation of this cake is easy and it can be done within 30 minutes. You need not spend more money on the cakes, it can be easily cooked by you with some economic components.
Method of Preparation:
Before start cooking the chocolate cake, you should preheat the microwave oven to about 180°C. Take A sandwich tin that is 2*20cm in size, that can be greased with butter on a butter paper baseline.
The Butter and sugar can be put in a bowl and the two can be blended together until you get a light and soft mixture. Then add the eggs one after the other and then beating after adding every egg. Put the flour in a sieve along with cocoa and baking powder. You can also add milk to the mixture until you get a melting consistency and pour the mixture into the respective tins. Bake them for 20-25 minutes in an oven. You can take the baked item out of the oven and cool it for about 10 minutes. Now the cake is half ready and the next task is to decorate the cake.
For icing, you need to melt the chocolate in a bowl kept over a pan of simmering water. When the chocolate melts completely, then you can cool it. In another bowl, beat the butter and the icing cream with an electric hand whisk until they form a soft and light batter. Now add the molten chocolate into the mixture, the icing is ready and you can spread a little of it in the middle of a cake. Use the rest of icing for decorating the out layer of the cake. Now the cake is ready to party. Happiereturns provide more recipes like this refer here to make different flavors.
