There is not anything better than a good and tasty vanilla cake. This recipe structures a rich, excellent vanilla cake with a sweet vanilla butter cream frosting. The preparation time takes to complete the recipe is 45 mins, cook time will take 30 mins. The total cupcakes will be 12-24.
Ingredients:
Butter-3/4 cup
Eggs- 3
All purpose flour- 2 ½ cups
Salt- ½ teaspoon
Sugar- 1 ¾ cups
Vanilla- 3 teaspoons
1 ¼ cups milk
Baking powder- 2 ½ teaspoons
Procedure:
Before starting you have to preheat the oven to 350 degrees F. Take the eggs and butter to room temperature. Cover and grease cupcakes and muffin pans. Stir the salt, baking powder and flour. Beat the butter with an electric mixer on high for 30 seconds. Add sugar, egg and vanilla and beat until combined. Add some of the milk and beat on low, mix well. Pour it into cupcake pans, filling it to middle of the cupcake pans. Bake it 15- 18 minutes, and check whether the cake is completely the baked or not. And make decorations based on your interest.
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